Since a couple of years ago, every first Saturday of February Peru celebrates the Pisco Sour Day. Many activities and events are held country wide in order to honor the Peruvian flagship drink.
Pisco Sour is an internationally renown drink prepared with a mixture of pisco, lemon, egg white, simple syrup, Angostura bitters and ice.
For more information on Pisco Sour and this year's Pisco Sour Day celebration see:
- Pisco. Peru Taste Highlights, July 31st of 2007.
- Peru celebrates “Pisco Sour Day” today. ANDINA, February 7th of 2009.
- Limean districts celebrate Pisco Sour Day. ANDINA, February 7th of 2009.
- Peru Pisco exports expected to grow at 30% rates in the next years . ANDINA, February 7th of 2009.